Spring Menu


4 Course Tasting Menu

  • Tuesday - Friday $65

    • Tuna Sashimi
    • Radish, Tomato, Chimichurri, Purple Potato, Crema
    • Duck Croquettes
    • Duck Confit Rillette, Orange Peach Chutney
    • Arancini
    • Risotto, Eggplant Caponata, Italian Cheeses, Marinara
    • General Tso Cauliflower
    • Sweet & Spicy Sauce, Sesame, Scallion

    • Soup Dujour
    • Chef’s Seasonal Soup
    • Caesar Salad
    • Romaine, Grape Tomato, Parmigiano, Garlic Crouton
    • Baby Arugula
    • Strawberries, Almonds, Ricotta Salata, Balsamic

    • Short Rib & Rigatoni Ragu
    • Spring Peas, Tomato, Asparagus, Natural Jus, Herb Gremolata
    • Sauteed Garlic Shrimp
    • Spring Vegetable Risotto, Sauce Americaine, Crispy Leeks
    • Mojo Pork Tenderloin
    • Cuban Style Rice & Beans, Plantain, Hand Cut Chimichurri
    • Miso Garlic Rubbed Grouper
    • Vegetable Fried Rice, Chinese Broccoli, Adobong Vinaigrette

    • Chocolate Peanut Butter Tart
    • Raspberry Coulis
    • Key Lime Pie
    • Graham Cracker Crust, Whipped Cream
    • Raspberry Lemon Cake
    • Raspberry Coulis, Whipped Cream

    Early Bird / 3 Course Lunch Menu

  • $50

    • Soup Dujour
    • Chef’s Seasonal Soup
    • Caesar Salad
    • RRomaine Hearts, Grape Tomato, Parmigiano, Garlic Crouton
    • Baby Arugula Salad
    • Strawberries, Toasted Almonds, Ricotta Salata, Balsamic

    • Short Rib & Rigatoni Ragu
    • Spring Peas, Tomato, Asparagus, Natural Jus, Herb Gremolata
    • Herb Marinated Arctic Char
    • Whipped Potato, Asparagus, Citrus Beurre Blanc
    • Mojo Pork Tenderloin
    • Cuban Style Rice & Beans, Plantain, Hand Cut Chimichurri
    • Miso Garlic Rubbed Grouper
    • Vegetable Fried Rice, Chinese Broccoli, Adobong Vinaigrette

    • Chocolate Peanut Butter Tart
    • Raspberry Coulis
    • Key Lime Pie
    • Graham Cracker Crust, Whipped Cream
    • Raspberry Lemon Cake
    • Raspberry Coulis, Whipped Cream

    Lunch Menu



    Soups & Salads


    • Soup Dujour
    • Chef’s Seasonal Soup
    $13
    • Caesar Salad
    • Romaine Hearts, Grape Tomato, Parmigiano, Garlic Crouton
    $16
    • Baby Arugula Salad
    • Strawberries, Toasted Almonds, Ricotta Salata, Balsamic
    $18
    • Soup & Salad
    • Small Soup & your choice of Salad
    $20

    Shareables


    • General Tso’s Cauliflower
    • Tempura Batter, Sweet & Spicy Sauce, Sesame, Scallions
    $18
    • Duck Croquettes
    • Duck Confit Rillette, Baby Arugula, Orange Peach Chutney
    $20
    • Tuna Sashimi Tiradito
    • Radish, Tomato, Chimichurri, Purple Potato, Smoked Crema
    $22
    • God Father Flatbread
    • Garlic Flatbread, Prime Rib, Mozz & Provolone, Peppers & Onions
    $20
    • Arancini alla Norma
    • Saffron Risotto, Eggplant Caponata, Italian Cheeses, Marinara
    $18

    Entrées


    • Shrimp & Corn Carbonara
    • Bacon, Grape Tomato, Peas, Arugula, Parmigiano, Linguine
    $32
    • Organic Chicken Milanese
    • Baby Arugula, Grape Tomato, Red Onion, Parmigiano, Balsamic
    $32
    • Spring Harvest Risotto
    • Peas, Grape Tomato, Corn, Asparagus, Arugula, Parmigiano
    $28
    • Eggplant Lasagna Stack
    • Roasted Italian Eggplant, Ricotta, Mozzarella, Marinara, Basil Oil
    $30

    Dinner Menu

  • Available Every Day


  • Appetizers


    • Soup Dujour
    • Chef’s Seasonal Soup
    $14
    • Caesar Salad
    • Romaine Hearts, Grape Tomato, Parmigiano, Garlic Crouton
    $16
    • Baby Arugula Salad
    • Strawberries, Toasted Almonds, Ricotta Salata, Balsamic
    $18
    • General Tso’s Cauliflower
    • Tempura Batter, Sweet & Spicy Sauce, Sesame, Scallions
    $18
    • Duck Croquettes
    • Duck Confit Rillette, Baby Arugula, Orange Peach Chutney
    $20
    • Shrimp & Corn Carbonara
    • Bacon, Grape Tomato, Peas, Arugula, Parmigiano, Linguine
    $24
    • Tuna Sashimi Tiradito
    • Radish, Tomato, Chimichurri, Purple Potato Chips, Smoked Crema
    $22
    • God Father Flatbread
    • Garlic Flatbread, Prime Rib, Mozz & Provolone, Peppers & Onions
    $20
    • Arancini alla Norma
    • Saffron Risotto, Eggplant Caponata, Italian Cheeses, Marinara
    $18

    Entrées


    • Organic Chicken Milanese
    • Baby Arugula, Grape Tomato, Red Onion, Parmigiano, Balsamic
    $38
    • Mojo Pork Tenderloin
    • Cuban Style Rice & Beans, Plantain, Hand Cut Chimichurri
    $39
    • Crescent Duck Breast
    • Sweet Corn Souffle, Sauteed Asparagus, Blackberry Gastrique
    $49
    • Short Rib & Rigatoni Ragu
    • Spring Peas, Tomato, Asparagus, Natural Jus, Herb Gremolata
    $45
    • Sauteed Garlic Shrimp
    • Spring Vegetable Risotto, Sauce Americaine, Crispy Leeks
    $38
    • Crispy Branzino Filet
    • Pesto Orzo, Eggplant Caponata, Red Pepper & Lemon Coulis
    $38
    • Herb Marinated Arctic Char
    • Whipped Potato, Asparagus, Citrus Beurre Blanc
    $42
    • Miso Garlic Rubbed Grouper
    • Vegetable Fried Rice, Chinese Broccoli, Adobong Vinaigrette
    $40
    • Eggplant Lasagna Stack
    • Roasted Italian Eggplant, Ricotta, Mozzarella, Marinara, Basil Oil
    $35

    Dessert


    • Chocolate Peanut Butter Tart
    • Raspberry Coulis
    $12
    • Key Lime Pie
    • Graham Cracker Crust, Whipped Cream
    $12
    • Raspberry Lemon Cake
    • Raspberry Coulis, Whipped Cream
    $12
    • Warm Peach Crumble
    • Brown Sugar Streusel, Vanilla Ice Cream
    $12
    * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. Most items can be made Gluten Free. Please alert us of any allergies. $5 up charge for split dishes. 20% gratuity added to parties of 6 or more.
    * We offer a cash discount.